In-dining experience · Grand Cayman

An evening at the chef's table

An exclusive dinner hosted by Chef Jan De Vooght at his residence, for small private groups. A seasonal menu, cooked for you and served at the table.

  • Small private groups
  • Hosted at the chef's residence
  • A seasonal menu
Chef Jan De Vooght, founder of J's Kitchen

The evening

A private dinner, cooked just for your group

Chef Jan opens the doors of his home to a small group for an unhurried evening around the table. You bring the company; we take care of everything on the plate.

The menu is seasonal and inspired by the J's Kitchen kitchen: Lebanese, Mediterranean and European flavours, house-made dressings and sauces, nothing fried, and our signature touch of red.

Perfect for

  • Birthdays and anniversaries
  • A dinner with close friends or family
  • Thanking clients or a small team

Culinary partner

Chef Roman · Private Chef Cayman

Over 15 years of Cayman culinary experience.

privatechefcayman.ky

The experience

Three steps to your evening

  1. Step 1: Enquire

    Tell us the date you have in mind, the size of your group and the occasion.

  2. Step 2: We design the menu with you

    Chef Jan suggests a seasonal menu and shapes it around your tastes and any dietary needs.

  3. Step 3: Dinner at the residence

    Arrive, sit down and enjoy the evening. We send you all the details once your date is confirmed.

Request a date

Plan your evening with us

Tell us a little about your group and the evening you have in mind. We will get back to you shortly to talk about dates and the menu.

Good mood food.

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